----- Now You're Cooking! v4.56 [Meal-Master Export Format]
       Title: Dutch Apple Dessert
  Categories: desserts
       Yield: 1
   1 1/2 c  finely ground graham cracker
            - crumbs
     1/4 c  melted butter
    1 14    can Eagle Brand milk
     1/4 c  lemon juice
     1 8 oz sour cream
    1 21 oz can apple pie filling
     1/4 c  chopped nuts
     1/4 ts ground cinnamon
   Combine crumbs and butter, and press into a 9 x 13 baking dish.
   Next combine milk, sour cream and lemon juice, and spread over crust.
   Spoon on pie filling.  Add nuts and cinnamon. Bake at 350 degrees
   for 30 minutes.  Serve warm or cold.