---------- Recipe via Meal-Master (tm) v8.05
       Title: Popeye’s Red Beans and Rice
  Categories: Copycat
       Yield: 6 Servings
            Van geffen vghc42a
       1 c  Uncle Ben’s long grain; rice
       2 cn Red chili beans in chili; gr
       1 ts Chili powder
     1/4 ts Cumin
            Dash garlic salt
    In saucepan heat beans without letting it boil and
   stir in chili powder, cumin and garlic salt. When
   piping hot, spoon chili mixture into 6 small dishes,
   adding a few tb of hot, cooked rice to each serving.
   Season with Chili Seasoning Mix, if desired. 270 cal,
   5.9 gr fat, 60% fat. Source: Gloria Pitzer, Bob
   Allison’s Ask Your Neighbor Newsletter (wrv)