---------- Recipe via Meal-Master (tm) v8.02
       Title: Red Lobster Sweet and Sour Sauce
  Categories: Copycat, Sauces, Seafood, Chicken
       Yield: 1 cup
       6 oz Can tomato paste
       2 tb Lemon juice
       2 tb Dijon mustard
       2 tb Horseradish cream sauce
   Mix all ingredients together well. Refrigerate,
   tightly covered, to serve as an accompaniment to
   marinated chicken or with shrimp as a cocktail sauce.
   Source: Gloria Pitzer.