*  Exported from  MasterCook  *
 
                             PINEAPPLE MINT CUP
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Appetizers
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1       cn           #2.5 (3 1/2-cup) pineapple
                         Chunks
    1       c            Halved and seeded tokay
                         Grapes
      1/2   c            White cream mints broken
                         Chilled ginger ale
 
   Drain pineapple; combine with grapes and mints. Chill.
   SPoon into sherberts, pour ginger ale over all.
  
 
 
                    - - - - - - - - - - - - - - - - - -