*  Exported from  MasterCook  *
 
                              PUDDING BROWNIES
 
 Recipe By     : 
 Serving Size  : 18   Preparation Time :0:00
 Categories    : Brownies                         Chocolate
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    4       oz           Chocolate pudding
      1/2   c            Unsifted flour
      1/4   ts           Baking powder
      1/3   c            Butter
      2/3   c            Sugar
    1       t            Vanilla
      1/2   c            Nuts -- chopped
    2                    Eggs
 
   Combine: Flour, pudding mix and baking powder. Mix
   well. Melt butter in sauce pan. Remove from heat. Beat
   eggs in one at a time. Blend in vanilla and pudding
   mixture. Spread in 8″ square pan and bake at 350~F for
   35 minutes. Do not overbake. Cool in pan. Ice or cut
   into bars.
  
 
 
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