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------------- Recipe Extracted from Meal-Master (tm) Database -------------- Title: Pound Cake Brownies Categories: Brownies Bar cookies Travel Desserts Servings: 8 3/4 c Butter Or Margarine;Softened 1 c Sugar 3 ea Eggs; Large 2 oz Unsweetened Chocolate; * 1 t Vanilla 1 1/4 c Flour; Unbleached 1/2 t Baking Powder 1/2 c Nuts; Chopped 1/4 t Salt * Chocolate should be melted and cooled. ++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++ Cream butter and sugar; beat in eggs. Blend in chocolate and vanilla. Stir flour with baking powder and salt. Add to creamed mixture; mix well. Stir in nuts. Spread in greased 9 X 9 X 2-inch baking pan. Bake at 350 degrees F for 25 to 30 minutes. Cool. If desired, sift opwdered sugar over top. Cut into bars. Makes 24 brownies. ----------------------------------------------------------------------------- Plain Text Version of This Recipe for Printing or Saving | |
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