*  Exported from  MasterCook  *
 
                                DOG BISCUITS
 
 Recipe By     : 
 Serving Size  : 150  Preparation Time :0:00
 Categories    : Cookies                          Animal
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    3 1/2   c            Flour
    2       c            Whole wheat flour
    1       c            Rye flour
    1       c            Cornmeal
    2       c            Cracked wheat
    4       ts           Salt
      1/2   c            Dry milk
    1                    Egg
    1       pk           Dry yeast (1 T)
    1       pt           Chicken stock
 
   Ingredients not generally available may be found at health food stores.
   Dissolve yeast in 1/4 c warm water. Add chicken stock and pour into dry
   ingredients. Knead for 3 minutes, working into a stiff dough. Roll dough
   into a 1/4 in. thick sheet and cut with cookie cutters (cutters shaped like
   dog biscuits are available). Bake in 300 degree oven for 45 minutes, then
   turn oven off and leave biscuits in oven overnight. In the morning the
   biscuits will be bone hard.Note: This dough is extremely stiff to work
   with, but the end product is excellent. From the Chester County, PA ASPCA
   
   POSTED BY MICHAEL KEAN, Prodigy ID# VMXV03A
  
 
 
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