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* Exported from MasterCook * BREAD MACHINE DOG BISCUITS Recipe By : Serving Size : 1 Preparation Time :0:00 Categories : Breadmaker Pet’s Posted/Mc Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 3/4 c Beef, chicken or vegetable 1 ea -- ¥ 3/4 c -- ¥ 1/3 c Bulgur** 1/3 c Bran 1/4 ts Garlic powder *Or use hot water and 2 or 3 **If you don't have bulgur, -like a 7-grain cereal -is for 1 1/2 lb. Those -ingredients are for l lb. -broth * 3 tb Oil 1 c Whole-wheat flour 3/4 c 2 tb -- ¥ 3 tb -- ¥ 1/2 ts -- ¥ -bouillon cubes. -try substituting something Ingredients in first column -quantities listed after SOURCE: Posted on *P Food and Wine Board under Breads by Machine by Linda Rehbergg - CNJX21A on 12/21/93......Formatted into MM by Ursula R. Taylor. Place ingredints in bread pan according to manufactureres directions and press “Dough” cycle. When machine beeps, remove dough to lightly floured countertop and with a rolling pin, roll dough out to 1/4″ thickness. Using a dog bone cookie cutter (or any small seasonal cookie cutters), cut out dog biscuits and place on a lightly greased cookie sheet or one sprinkled with cornmeal. Reroll scraps and repeat till all dough is used up. Place in a warm location and let rise 30 minutes. Bake at 325 for 30 minutes until brown and no longer soft. Place on a rack to cool. Store in an airtight container. - - - - - - - - - - - - - - - - - - Plain Text Version of This Recipe for Printing or Saving | |
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