*  Exported from  MasterCook  *
 
                                Dog Biscuits
 
 Recipe By     : tomrice@netcom.com
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Pet Recipes
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1      package       dry yeast
      1/4  cup           warm water
    1      pint          chicken stock
    3 1/2  cups          unbleached flour
    2      cups          whole-wheat flour
    1      cup           rye flour
    2      cups          cracked wheat  -- or wheat germ
      1/2  cup           dry milk
    1      teaspoon      salt  -- optional
    1                    egg
    1      tablespoon    milk
 
 Beat egg with 1 Tb milk.
 
 Dissolve yeast in 1/4 cup warm water.  Add to chicken stock.
 Combine all dry ingredients.  Add chicken stock mixture.
 
 Knead on a floured surface for about 3 minutes, working into a
 stiff dough.  Roll out to a thickness of 1/4 inch.  Cut into
 bars or with a cookie cutter.
 
 Brush with egg/milk wash and place on cookie sheets.  Bake in
 300 degree oven for about 45 minutes.  Turn off heat and leave
 biscuits in oven overnight.
 
 Makes 4 to 5 dozen bars.
 
 
                    
 
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