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* Exported from MasterCook * LATE-SUMMER SOUP Recipe By : Serving Size : 6 Preparation Time :0:00 Categories : Soups Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 2 tb Olive oil 1 lg Onion -- chopped 3 c Water 2 Summer squashes -- 12 oz -chopped 2 lg Tomatoes -- coarsely chopped 1 Red pepper -- chopped 1 Yellow pepper -- shoped 1 Zucchini -- chopped 3 lg Cloves garlic -- minced 1 1/2 ts Salt 1/2 ts Fennel seeds 1/4 ts Freshly ground pepper - - - - - - - - - - - - - - - - - - Plain Text Version of This Recipe for Printing or Saving | |
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