*  Exported from  MasterCook  *
 
                                 Irish Stew
 
 Recipe By     : ohegarty@watserv1.uwaterloo.ca (Orla Hegarty)
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Irish                            Stews
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1      pound         lean mutton pieces
    1      pound         carrots
    1      pound         onions
    1      pound         potatoes
                         salt & pepper
    1      pinch         thyme
 
 Place mutton with thyme in sauce pan and add cold water to cover.  Bring 
 slowly to the boil and simmer for one hour.  Add onions, potatoes, 
 carrots, and peeled and roughly copped.  Season.  Continue cooking until 
 vegetables are tender.  Adjust seasoning.  May be served alone or with 
 cooked green cabbage or sprouts.
 
 
                    
 
 
 
 
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 Nutr. Assoc. : 3831 0 0 0 0 0

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